Join us on April 4, from 11:00 a.m. to noon, as we welcome Marie Pellissier, PhD candidate at William & Mary, to learn how scholars use cookbooks as a primary source in historical research. She will discuss what makes cookbooks Read More ...

Join us on April 4, from 1:00-4:00 p.m., for a Cookbook Pop-Up Exhibit. This pop-up exhibit will showcase how cookbooks are a unique historical source. What can we learn from cookbooks that we can’t get from other sources? Visitors will Read More ...